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Online CPD Course

Safe Use of Catering Equipment

Gain an understanding of the safe operation of catering equipment to reduce accidents and maintain efficient food service.

1 course 4 CPD hours 365 days access Verifiable certificate
Course Price
£19.99
Curriculum

Course Details

CPD212-HAF-029

Safe Use of Catering Equipment

240 minutes 4 CPD hours Introductory English 80% pass mark
Course Description
This professional online CPD course introduces learners to Safe Use of Catering Equipment. It covers common catering equipment, operating procedures, maintenance checks, cleaning, hazard identification, PPE and emergency actions. Learners will understand how safe equipment use protects staff and customers.
Learning Outcomes
  • Explain the principles of safe catering equipment use.
  • Operate equipment safely and correctly.
  • Recognise equipment hazards and faults.
  • Carry out basic safety checks before use.
  • Maintain equipment cleanliness and hygiene.
  • Respond appropriately to equipment-related incidents.
  • Successfully complete the end-of-course knowledge assessment.
Study online Access course materials through your secure learner account and continue from your recorded progress.
Complete the assessment Your final score and completion result are retained within your learning record.
Record your achievement Successful completion is added to your CPD transcript with access to a verifiable certificate.